Caramelised
Indulge yourself in a slice of caramel heaven with our rich chocolate blend infused with rum syrup.
This moist and fluffy layered sponge cake is filled with a blend of caramel sauce and dark chocolate ganache, made only with the finest ingredients, finished with a white chocolate glaze and garnished with pecan nuts.
The added touch of rum syrup gives the cake a subtle kick of warmth and depth of flavor, making it perfect for any occasion.